The Blarney Bar

American · 146-09 Jamaica Avenue · Queens 11435

A Grade A posted 2026-04-08 (score 12)

Inspection history

2026-04-08 · Cycle Inspection / Re-inspection · Violations were cited · score 12 A

Code	Description	Critical
04L	Evidence of mice or live mice in establishment's food or non-food areas.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—
10F	Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.	—

2026-01-14 · Cycle Inspection / Initial Inspection · Violations were cited · score 27

Code	Description	Critical
04H	Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.	Critical
04L	Evidence of mice or live mice in establishment's food or non-food areas.	Critical
04M	Live roaches in facility's food or non-food area.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—
08C	Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.	—
10G	Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.	—

2024-04-16 · Cycle Inspection / Initial Inspection · Violations were cited · score 10 A

Code	Description	Critical
06D	Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.	Critical
06F	Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.	Critical

Inspectors recorded evidence of mice on 2 inspections: 2026-04-08, 2026-01-14

GRADE A

5 open HPD violations — 0 class C

146-09 Jamaica Avenue