Italian · 175 Second Avenue · Manhattan 10003
A Grade A posted 2024-10-08 (score 9)
2024-10-08 · Cycle Inspection / Initial Inspection · Violations were cited · score 9 A
| Code | Description | Critical |
|---|---|---|
| 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | Critical |
| 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | — |
2023-06-03 · Cycle Inspection / Initial Inspection · Violations were cited · score 2 A
| Code | Description | Critical |
|---|---|---|
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2022-03-22 · Cycle Inspection / Initial Inspection · Violations were cited · score 10 A
| Code | Description | Critical |
|---|---|---|
| 04A | Food Protection Certificate not held by supervisor of food operations. | Critical |
GRADE A
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1 food-poisoning report to 311 at this address in the last three years (0 with three or more people sick), shared by 3 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Kanoyama, Mimi Cheng's Dumplings.
Report to 311: Food poisoning · Food safety complaint
175 Second Avenue