American · 183 West 10 Street · Manhattan 10014
A Grade A posted 2026-05-26 (score 13)
2026-05-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A
| Code | Description | Critical |
|---|---|---|
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
| 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | — |
2024-08-20 · Cycle Inspection / Initial Inspection · Violations were cited · score 7 A
| Code | Description | Critical |
|---|---|---|
| 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | Critical |
GRADE A
7 open HPD violations — 3 class C
See this building's full record
Other restaurants at this address: Lily Pond, St. Jardim.
Report to 311: Food poisoning · Food safety complaint
183 West 10 Street