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Lavagna

Italian · 545 East 5 Street · Manhattan 10009

A Grade A posted 2024-05-30. The most recent inspection (2026-06-17) scored 27 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2026-06-17 · Cycle Inspection / Initial Inspection · Violations were cited · score 27

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04CFood worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.—

2024-05-30 · Cycle Inspection / Initial Inspection · Violations were cited · score 7 A

CodeDescriptionCritical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

At this address

GRADE B

2 open HPD violations — 1 class C

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Rodents/Insects/Garbage) · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

545 East 5 Street

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