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Neir's Tavern

American · 87-48 78 Street · Queens 11421

A Grade A posted 2025-04-02. The most recent inspection (2026-10-03) scored 21 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2026-10-03 · Cycle Inspection / Initial Inspection · Violations were cited · score 21

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—

2025-04-02 · Cycle Inspection / Re-inspection · Violations were cited · score 11 A

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—

2024-12-14 · Cycle Inspection / Initial Inspection · Violations were cited · score 33

CodeDescriptionCritical
04FFood preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical

2024-10-19 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0

2023-11-20 · Cycle Inspection / Re-inspection · Violations were cited · score 23 B

CodeDescriptionCritical
04KEvidence of rats or live rats in establishment's food or non-food areas.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
09BThawing procedure improper.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

Mice and rats

Inspectors recorded evidence of mice on 3 inspections: 2026-10-03, 2025-04-02, 2023-11-20

Inspectors recorded evidence of rats on 1 inspection: 2023-11-20

At this address

GRADE B

1 open HPD violations — 1 class C

See this building's full record

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

87-48 78 Street

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