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Ital Fusion

Vegetarian · 4705 Church Avenue · Brooklyn 11203

Closed by DOHMH on 2019-09-03; no reopening on record.

C last letter grade C (2019-08-20). The most recent inspection (2019-09-03) scored 76 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2019-09-03 · Cycle Inspection / Compliance Inspection · Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. · score 76

CodeDescriptionCritical
02GCold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.Critical
04AFood Protection Certificate not held by supervisor of food operations.Critical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
04LEvidence of mice or live mice present in facility's food and/or non-food areas.Critical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
05FInsufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.Critical
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—

2019-08-20 · Cycle Inspection / Re-inspection · Violations were cited · score 44 C

CodeDescriptionCritical
02BHot food item not held at or above 140º F.Critical
04AFood Protection Certificate not held by supervisor of food operations.Critical
04LEvidence of mice or live mice present in facility's food and/or non-food areas.Critical
04MLive roaches present in facility's food and/or non-food areas.Critical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
08CPesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.—
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.—
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HProper sanitization not provided for utensil ware washing operation.—

2019-08-20 · Administrative Miscellaneous / Re-inspection · Violations were cited

CodeDescriptionCritical
20D“Choking first aid” poster not posted. “Alcohol and pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.—
20FCurrent letter grade sign not posted.—

2019-07-12 · Cycle Inspection / Initial Inspection · Violations were cited · score 29

CodeDescriptionCritical
02BHot food item not held at or above 140º F.Critical
04MLive roaches present in facility's food and/or non-food areas.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2019-07-12 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20FCurrent letter grade sign not posted.—

2019-04-30 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20FCurrent letter grade sign not posted.—

2019-02-11 · Cycle Inspection / Re-inspection · Violations were cited · score 34 C

CodeDescriptionCritical
04AFood Protection Certificate not held by supervisor of food operations.Critical
04LEvidence of mice or live mice present in facility's food and/or non-food areas.Critical
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.—
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HProper sanitization not provided for utensil ware washing operation.—

2019-01-07 · Cycle Inspection / Initial Inspection · Violations were cited · score 23

CodeDescriptionCritical
04LEvidence of mice or live mice present in facility's food and/or non-food areas.Critical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
09CFood contact surface not properly maintained.—
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.—
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HProper sanitization not provided for utensil ware washing operation.—

2018-01-09 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

CodeDescriptionCritical
04LEvidence of mice or live mice present in facility's food and/or non-food areas.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.—

2017-12-21 · Administrative Miscellaneous / Re-inspection · No violations were recorded at the time of this inspection.

2017-11-03 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20FCurrent letter grade sign not posted.—

2017-08-14 · Cycle Inspection / Re-inspection · Violations were cited · score 29 C

CodeDescriptionCritical
04AFood Protection Certificate not held by supervisor of food operations.Critical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
04OLive animals other than fish in tank or service animal present in facility's food and/or non-food areas.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2017-06-22 · Cycle Inspection / Initial Inspection · Violations were cited · score 60

CodeDescriptionCritical
02BHot food item not held at or above 140º F.Critical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
04OLive animals other than fish in tank or service animal present in facility's food and/or non-food areas.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
09CFood contact surface not properly maintained.—
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.—
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2017-06-22 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20FCurrent letter grade sign not posted.—

2016-09-08 · Cycle Inspection / Re-inspection · Violations were cited · score 20 B

CodeDescriptionCritical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
04MLive roaches present in facility's food and/or non-food areas.Critical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—

Mice and rats

Inspectors recorded evidence of mice on 5 inspections: 2019-09-03, 2019-08-20, 2019-02-11, 2019-01-07, 2018-01-09

At this address

GRADE C

2 open HPD violations — 2 class C

See this building's full record

Other restaurants at this address: Vitall Fusion.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

4705 Church Avenue

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