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King David & Mikihana Sushi

Jewish/Kosher · 101-10 Queens Boulevard · Queens 11375

A Grade A posted 2026-01-12 (score 13)

Inspection history

2026-01-12 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

CodeDescriptionCritical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.—
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment—

2024-08-13 · Cycle Inspection / Initial Inspection · Violations were cited · score 35

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2023-11-28 · Cycle Inspection / Re-inspection · Violations were cited · score 11 A

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
09EWash hands sign not posted near or above hand washing sink.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment—

Mice and rats

Inspectors recorded evidence of mice on 1 inspection: 2023-11-28

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

1 food-poisoning report to 311 at this address in the last three years (0 with three or more people sick), shared by 2 restaurants
5 Food Establishment complaints to 311 at this address in the last three years (most often: Odor, Rodents/Insects/Garbage, Bare Hands in Contact w/ Food), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Due Fratelli Forest Hills.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

101-10 Queens Boulevard

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