French · 80 Wythe Avenue · Brooklyn 11249
A Grade A posted 2025-04-03 (score 12)
2025-04-03 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A
| Code | Description | Critical |
|---|---|---|
| 02F | Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer. | Critical |
| 10E | Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2023-10-17 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
2022-06-17 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A
| Code | Description | Critical |
|---|---|---|
| 06C | Food not protected from potential source of contamination during storage, preparation, transportation, display or service. | Critical |
No housing grade for this lot (not a graded residential building).
See this building's full record
2 Food Establishment complaints to 311 at this address in the last three years (most often: Food Contains Foreign Object, Pet/Animal), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Bar Blondeau.
Report to 311: Food poisoning · Food safety complaint
80 Wythe Avenue