Indian · 764A 9th Ave · Manhattan 10019
A Grade A posted 2026-07-14 (score 13)
2026-07-14 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A
| Code | Description | Critical |
|---|---|---|
| 02H | After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. | Critical |
| 09C | Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2026-05-28 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 20-05 | Current letter grade or "Grade Pending" card not conspicuously posted or visible to passersby | — |
2026-05-16 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0
2026-03-19 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 20-06 | Current letter grade or Grade Pending card not posted | — |
2025-05-17 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0
2025-02-05 · Cycle Inspection / Re-inspection · Violations were cited · score 17 B
| Code | Description | Critical |
|---|---|---|
| 02B | Hot TCS food item not held at or above 140 °F. | Critical |
| 04L | Evidence of mice or live mice in establishment's food or non-food areas. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
2024-07-18 · Cycle Inspection / Initial Inspection · Violations were cited · score 28
| Code | Description | Critical |
|---|---|---|
| 02B | Hot TCS food item not held at or above 140 °F. | Critical |
| 04M | Live roaches in facility's food or non-food area. | Critical |
| 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
| 09B | Thawing procedure improper. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2024-07-18 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 20-06 | Current letter grade or Grade Pending card not posted | — |
2024-05-18 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0
Inspectors recorded evidence of mice on 1 inspection: 2025-02-05
Report to 311: Food poisoning · Food safety complaint
764A 9th Ave