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Sandwiches · 5719 Flatlands Avenue · Brooklyn 11234

A Grade A posted 2025-07-15. The most recent inspection (2026-09-09) scored 20 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2026-09-09 · Cycle Inspection / Initial Inspection · Violations were cited · score 20

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.—

2025-07-15 · Cycle Inspection / Initial Inspection · Violations were cited · score 8 A

CodeDescriptionCritical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-07-15 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20-06Current letter grade or Grade Pending card not posted—

2024-09-04 · Cycle Inspection / Re-inspection · Violations were cited · score 23 B

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
09EWash hands sign not posted near or above hand washing sink.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2024-02-15 · Cycle Inspection / Initial Inspection · Violations were cited · score 21

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—

Mice and rats

Inspectors recorded evidence of mice on 2 inspections: 2026-09-09, 2024-02-15

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

5719 Flatlands Avenue

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