Tapas · 7204 3 Avenue · Brooklyn 11209
A Grade A posted 2017-04-04 (score 12)
2017-04-04 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A
| Code | Description | Critical |
|---|---|---|
| 06C | Food not protected from potential source of contamination during storage, preparation, transportation, display or service. | Critical |
| 09B | Thawing procedures improper. | — |
| 10F | Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2016-10-12 · Cycle Inspection / Re-inspection · Violations were cited · score 16 B
| Code | Description | Critical |
|---|---|---|
| 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | Critical |
| 04L | Evidence of mice or live mice present in facility's food and/or non-food areas. | Critical |
| 04N | Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. | Critical |
| 10B | Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. | — |
2016-10-12 · Administrative Miscellaneous / Re-inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 22C | Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. | — |
2016-08-06 · Smoke-Free Air Act / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 15L | Smoke free workplace smoking policy inadequate, not posted, not provided to employees. | — |
2016-08-06 · Cycle Inspection / Initial Inspection · Violations were cited · score 33
| Code | Description | Critical |
|---|---|---|
| 02B | Hot food item not held at or above 140º F. | Critical |
| 04C | Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. | Critical |
| 04L | Evidence of mice or live mice present in facility's food and/or non-food areas. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 08A | Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. | — |
2016-03-11 · Pre-permit (Non-operational) / Initial Inspection · Violations were cited · score 2
| Code | Description | Critical |
|---|---|---|
| 10F | Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
Inspectors recorded evidence of mice on 2 inspections: 2016-10-12, 2016-08-06
GRADE B
See this building's full record
Other restaurants at this address: Cancun Bar & Restaurant Mexican Grill.
Report to 311: Food poisoning · Food safety complaint
7204 3 Avenue