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Burger King

Hamburgers · 961 East 174 Street · Bronx 10460

A Grade A posted 2026-07-20 (score 5)

Reopened by DOHMH on 2026-05-21.

Inspection history

2026-07-20 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A

CodeDescriptionCritical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2026-05-21 · Cycle Inspection / Reopening Inspection · Establishment re-opened by DOHMH. · score 0 Grade Pending

2026-05-20 · Cycle Inspection / Initial Inspection · Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. · score 47

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
05FInsufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperaturesCritical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-05-12 · Cycle Inspection / Initial Inspection · Violations were cited · score 10 A

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2024-03-29 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A

CodeDescriptionCritical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2023-09-07 · Cycle Inspection / Re-inspection · Violations were cited · score 11 A

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

5 food-poisoning reports to 311 at this address in the last three years (0 with three or more people sick), shared by 5 restaurants
7 Food Establishment complaints to 311 at this address in the last three years (most often: Food Contaminated, Food Contains Foreign Object, Food Spoiled), shared by 5 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: IHOP, Popeyes, Taco Bell, Umi Hotpot Sushi & Seafood Buffet.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

961 East 174 Street

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