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Grand Tier Restaurant @ Metropolitan Opera

American · Lincoln Center Plaza · Manhattan 10023

A Grade A posted 2019-11-15 (score 7)

Inspection history

2019-11-15 · Cycle Inspection / Initial Inspection · Violations were cited · score 7 A

CodeDescriptionCritical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2018-11-07 · Cycle Inspection / Initial Inspection · Violations were cited · score 35

CodeDescriptionCritical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
06HRecords and logs not maintained to demonstrate that HACCP plan has been properly implemented.Critical
10DMechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.—

2018-04-03 · Cycle Inspection / Re-inspection · Violations were cited · score 2 A

CodeDescriptionCritical
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2017-09-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 9

CodeDescriptionCritical
04CFood worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.Critical
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.—

2017-03-21 · Pre-permit (Operational) / Compliance Inspection · Violations were cited · score 2

CodeDescriptionCritical
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2017-02-01 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 13 A

CodeDescriptionCritical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

Lincoln Center Plaza

ZIP 10023 · Look up any address