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La Burdick Chocolate

Coffee/Tea · 156 Prince Street · Manhattan 10012

A Grade A posted 2026-04-22 (score 10)

Inspection history

2026-04-22 · Cycle Inspection / Re-inspection · Violations were cited · score 10 A

CodeDescriptionCritical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2026-04-22 · Administrative Miscellaneous / Re-inspection · Violations were cited

CodeDescriptionCritical
20-01Allergen or intolerance notice not translated into common language when required—

2026-03-04 · Cycle Inspection / Initial Inspection · Violations were cited · score 22

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—

2024-12-02 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2023-06-01 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

At this address

GRADE A

14 open HPD violations — 4 class C

See this building's full record

Other restaurants at this address: Juice Press.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

156 Prince Street

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