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Barely Disfigured

Tapas · 257 Smith Street · Brooklyn 11231

A Grade A posted 2025-02-13 (score 13)

Inspection history

2025-02-13 · Cycle Inspection / Re-inspection · Violations were cited · score 13 A

CodeDescriptionCritical
04KEvidence of rats or live rats in establishment's food or non-food areas.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2024-10-06 · Cycle Inspection / Initial Inspection · Violations were cited · score 21

CodeDescriptionCritical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
04KEvidence of rats or live rats in establishment's food or non-food areas.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—

2023-04-10 · Cycle Inspection / Re-inspection · Violations were cited · score 11 A

CodeDescriptionCritical
04KEvidence of rats or live rats in establishment's food or non-food areas.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical

2022-04-28 · Cycle Inspection / Initial Inspection · Violations were cited · score 24

CodeDescriptionCritical
03BShellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.Critical
04AFood Protection Certificate not held by supervisor of food operations.Critical
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.—
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

Mice and rats

Inspectors recorded evidence of rats on 3 inspections: 2025-02-13, 2024-10-06, 2023-04-10

At this address

GRADE B

2 open HPD violations — 2 class C

See this building's full record

1 food-poisoning report to 311 at this address in the last three years (0 with three or more people sick)
2 Food Establishment complaints to 311 at this address in the last three years (most often: Rodents/Insects/Garbage) · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

257 Smith Street

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