Tava

Turkish · 318 5 Avenue · Brooklyn 11215

Grade Pending since 2026-07-22 · last letter grade A (2024-06-04)

Inspection history

2026-07-22 · Cycle Inspection / Re-inspection · Violations were cited · score 19 Grade Pending

Code	Description	Critical
02H	After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.	Critical
04L	Evidence of mice or live mice in establishment's food or non-food areas.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—

2025-12-10 · Cycle Inspection / Initial Inspection · Violations were cited · score 5

Code	Description	Critical
04L	Evidence of mice or live mice in establishment's food or non-food areas.	Critical
04M	Live roaches in facility's food or non-food area.	Critical

2025-06-14 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0

2024-06-04 · Cycle Inspection / Initial Inspection · Violations were cited · score 9 A

Code	Description	Critical
10B	Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.	—
10E	Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment	—
10F	Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.	—

Inspectors recorded evidence of mice on 2 inspections: 2026-07-22, 2025-12-10

GRADE A

318 5 Avenue