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BK Jani

Pakistani · 679 Grand Street · Brooklyn 11211

A Grade A posted 2025-01-17 (score 6)

Inspection history

2025-01-17 · Cycle Inspection / Initial Inspection · Violations were cited · score 6 A

CodeDescriptionCritical
10AToilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2025-01-17 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20-06Current letter grade or Grade Pending card not posted—

2024-10-05 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0

2023-07-06 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 22 B

CodeDescriptionCritical
04EToxic chemical or pesticide improperly stored or used such that food contamination may occur.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—

2023-05-31 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 48

CodeDescriptionCritical
04FFood preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
09BThawing procedure improper.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

Mice and rats

Inspectors recorded evidence of mice on 1 inspection: 2023-05-31

At this address

GRADE B

11 open HPD violations — 0 class C

See this building's full record

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

679 Grand Street

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