Italian · 358 West 44 Street · Manhattan 10036
A Grade A posted 2024-09-26 (score 12)
2024-09-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A
| Code | Description | Critical |
|---|---|---|
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | — |
| 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | — |
2023-01-19 · Cycle Inspection / Re-inspection · Violations were cited · score 19 B
| Code | Description | Critical |
|---|---|---|
| 04K | Evidence of rats or live rats in establishment's food or non-food areas. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 06E | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
2022-04-20 · Cycle Inspection / Initial Inspection · Violations were cited · score 20
| Code | Description | Critical |
|---|---|---|
| 02G | Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. | Critical |
| 04L | Evidence of mice or live mice present in facility's food and/or non-food areas. | Critical |
| 08A | Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. | — |
| 09B | Thawing procedures improper. | — |
2022-04-20 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 22A | Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions. | — |
Inspectors recorded evidence of mice on 1 inspection: 2022-04-20
Inspectors recorded evidence of rats on 1 inspection: 2023-01-19
No housing grade for this lot (not a graded residential building).
See this building's full record
8 food-poisoning reports to 311 at this address in the last three years (0 with three or more people sick), shared by 3 restaurants
2 Food Establishment complaints to 311 at this address in the last three years (most often: Letter Grading, Rodents/Insects/Garbage), shared by 3 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Chipotle Mexican Grill, Producers Club Theatre.
Report to 311: Food poisoning · Food safety complaint
358 West 44 Street