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U Bar & Restaurant

Southeast Asian · 1114 Avenue U · Brooklyn 11223

Not yet graded

Inspection history

2026-03-25 · Cycle Inspection / Initial Inspection · Violations were cited · score 25 Not yet graded

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04MLive roaches in facility's food or non-food area.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—

2024-09-09 · Cycle Inspection / Initial Inspection · Violations were cited · score 20

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.—

Mice and rats

Inspectors recorded evidence of mice on 1 inspection: 2026-03-25

At this address

GRADE A

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Food Protection) · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

1114 Avenue U

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