Yummy Kitchen

Chinese · 95-17 57 Avenue · Queens 11368

A Grade A posted 2025-11-10 (score 11)

Inspection history

2025-11-10 · Cycle Inspection / Re-inspection · Violations were cited · score 11 A

Code	Description	Critical
02G	Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.	Critical
10B	Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.	—

2025-10-03 · Cycle Inspection / Initial Inspection · Violations were cited · score 48

Code	Description	Critical
02B	Hot TCS food item not held at or above 140 °F.	Critical
05C	Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.	Critical
06D	Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.	Critical
06E	Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.	Critical
28-06	Contract with a pest management professional not in place. Record of extermination activities not kept on premises.	—

2024-04-30 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

Code	Description	Critical
02B	Hot TCS food item not held at or above 140 °F.	Critical
06F	Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.	Critical

No housing grade for this lot (not a graded residential building).

95-17 57 Avenue