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69th Coffee Shop

Latin American · 50-01 69 Street · Queens 11377

A Grade A posted 2026-08-28 (score 5)

Inspection history

2026-08-28 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A

CodeDescriptionCritical
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-05-16 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-05-16 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
19-06Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)—
19-10Failure to display required signage about plastic straw availability—
20-01Allergen or intolerance notice not translated into common language when required—
20-04“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.—
20-08Failure to post or conspicuously post healthy eating information—

2024-04-29 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
09EWash hands sign not posted near or above hand washing sink.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

At this address

No housing grade for this lot (not a graded residential building).

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Report to 311: Food poisoning · Food safety complaint

50-01 69 Street

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