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Praga

Latin American · 63-10 Broadway · Queens 11377

Grade Pending since 2026-09-11 · last letter grade A (2024-12-13)

Inspection history

2026-09-11 · Smoke-Free Air Act / Re-inspection · Violations were cited

CodeDescriptionCritical
15-21Flavored tobacco products sold, offered for sale—

2026-09-11 · Cycle Inspection / Re-inspection · Violations were cited · score 25 Grade Pending

CodeDescriptionCritical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-11-05 · Smoke-Free Air Act / Initial Inspection · Violations were cited

CodeDescriptionCritical
15-21Flavored tobacco products sold, offered for sale—

2025-11-05 · Cycle Inspection / Initial Inspection · Violations were cited · score 18

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
09BThawing procedure improper.—

2024-12-13 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 13 A

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
09BThawing procedure improper.—
10AToilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

2024-02-16 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 30

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
10AToilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

2024-02-16 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20-01Allergen or intolerance notice not translated into common language when required—
20-04“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.—

At this address

GRADE A

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Report to 311: Food poisoning · Food safety complaint

63-10 Broadway

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