Frozen Desserts · 299 Greene Avenue · Brooklyn 11238
A Grade A posted 2025-05-15 (score 5)
2025-05-15 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A
| Code | Description | Critical |
|---|---|---|
| 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | Critical |
2023-08-15 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 13 A
| Code | Description | Critical |
|---|---|---|
| 04A | Food Protection Certificate (FPC) not held by manager or supervisor of food operations. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2023-07-14 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 33
| Code | Description | Critical |
|---|---|---|
| 05D | No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. | Critical |
| 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | Critical |
2023-07-14 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 28-03 | Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device. | — |
GRADE C
2 open HPD violations — 1 class C
See this building's full record
1 Food Establishment complaint to 311 at this address in the last three years (most often: Facility Construction), shared by 3 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: BK Dairy LLC, Clementine Bakery.
Report to 311: Food poisoning · Food safety complaint
299 Greene Avenue