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The Vale Public House

American · 3473 Broadway · Manhattan 10031

A Grade A posted 2025-05-08 (score 12)

Inspection history

2025-05-08 · Cycle Inspection / Re-inspection · Violations were cited · score 12 A

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

2024-10-22 · Cycle Inspection / Initial Inspection · Violations were cited · score 21

CodeDescriptionCritical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—

2024-10-22 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
28-03Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.—

2023-04-08 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 10 A

CodeDescriptionCritical
04DFood worker/food vendor does not wash hands thoroughly after using the toilet, or after coughing, sneezing, smoking, eating, preparing raw foods or otherwise contaminating hands or does not change gloves when required; Worker fails to refrain from smoking or being fully clothed in clean outer garments.Critical

At this address

GRADE B

3 open HPD violations — 3 class C

See this building's full record

Other restaurants at this address: Empanadas Monumental.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

3473 Broadway

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