Fusion · 272 3 Avenue · Brooklyn 11215
A Grade A posted 2024-10-26. The most recent inspection (2025-10-18) scored 0 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.
2025-10-18 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0
2024-10-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A
| Code | Description | Critical |
|---|---|---|
| 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
| 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | — |
2023-02-14 · Pre-permit (Non-operational) / Re-inspection · Violations were cited · score 7
| Code | Description | Critical |
|---|---|---|
| 10E | Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment | — |
| 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | — |
2023-02-06 · Pre-permit (Non-operational) / Initial Inspection · Violations were cited · score 41
| Code | Description | Critical |
|---|---|---|
| 04J | Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. | Critical |
| 05E | Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area. | Critical |
| 10A | Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. | — |
| 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2023-02-06 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 20-04 | “Choking first aid” poster not posted. “Alcohol and pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. | — |
GRADE C
See this building's full record
Report to 311: Food poisoning · Food safety complaint
272 3 Avenue