Inspection history

2026-02-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

Code	Description	Critical
04K	Evidence of rats or live rats in establishment's food or non-food areas.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—
10F	Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.	—

2025-02-04 · Cycle Inspection / Re-inspection · Violations were cited · score 13 A

Code	Description	Critical
04L	Evidence of mice or live mice in establishment's food or non-food areas.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—
09B	Thawing procedure improper.	—

2024-10-16 · Cycle Inspection / Initial Inspection · Violations were cited · score 36

Code	Description	Critical
04A	Food Protection Certificate (FPC) not held by manager or supervisor of food operations.	Critical
04N	Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.	Critical
06D	Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—
08B	Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.	—
09A	Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE	—
10G	Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.	—

2023-04-19 · Smoke-Free Air Act / Initial Inspection · Violations were cited

Code	Description	Critical
15-27	Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.	—

2023-04-19 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 11 A

Code	Description	Critical
04K	Evidence of rats or live rats in establishment's food or non-food areas.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—
10B	Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.	—

2023-04-19 · Administrative Miscellaneous / Initial Inspection · Violations were cited

Code	Description	Critical
20-01	Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.	—
20-04	“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.	—

Krazy Chicken and Wings

Inspection history