Korean · 5919 8 Avenue · Brooklyn 11220
A Grade A posted 2026-04-07 (score 4)
2026-04-07 · Cycle Inspection / Initial Inspection · Violations were cited · score 4 A
| Code | Description | Critical |
|---|---|---|
| 08B | Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance. | — |
| 10H | Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. | — |
2025-08-20 · Cycle Inspection / Initial Inspection · Violations were cited · score 8
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
2023-08-02 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 7 A
| Code | Description | Critical |
|---|---|---|
| 06F | Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. | Critical |
| 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | — |
No housing grade for this lot (not a graded residential building).
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9 Food Establishment complaints to 311 at this address in the last three years (most often: Odor) · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Report to 311: Food poisoning · Food safety complaint
5919 8 Avenue