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Cafe Cinq

American · 5 Penn Plaza · Manhattan 10001

A Grade A posted 2025-08-06 (score 12)

Inspection history

2025-08-06 · Cycle Inspection / Re-inspection · Violations were cited · score 12 A

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.—

2025-05-27 · Cycle Inspection / Initial Inspection · Violations were cited · score 24

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04MLive roaches in facility's food or non-food area.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—

2023-12-22 · Cycle Inspection / Initial Inspection · Violations were cited · score 8 A

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
28-05Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away—

2022-09-28 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 0

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.Critical
06CFood, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2022-09-28 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20-04“Choking first aid” poster not posted. “Alcohol and pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.—

Mice and rats

Inspectors recorded evidence of mice on 2 inspections: 2025-08-06, 2025-05-27

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

Other restaurants at this address: 5 Penn Coffee Bar.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

5 Penn Plaza

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