Kam Fung Chinese Restaurant

Chinese · 5221 Avenue N · Brooklyn 11234

A Grade A posted 2025-12-30 (score 5)

Inspection history

2025-12-30 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A

Code	Description	Critical
06C	Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.	Critical

2024-08-29 · Cycle Inspection / Re-inspection · Violations were cited · score 10 A

Code	Description	Critical
05D	No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.	Critical

2024-06-05 · Cycle Inspection / Initial Inspection · Violations were cited · score 8

Code	Description	Critical
02B	Hot TCS food item not held at or above 140 °F.	Critical

2023-01-17 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 12 A

Code	Description	Critical
04L	Evidence of mice or live mice in establishment's food or non-food areas.	Critical
08A	Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.	—
09B	Thawing procedure improper.	—

2023-01-03 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 9

Code	Description	Critical
02B	Hot TCS food item not held at or above 140 °F.	Critical
10H	Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.	—

Inspectors recorded evidence of mice on 1 inspection: 2023-01-17

GRADE A

5221 Avenue N