Turkish · 34 East 20 Street · Manhattan 10003
A Grade A posted 2026-09-29 (score 12)
2026-09-29 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A
| Code | Description | Critical |
|---|---|---|
| 04L | Evidence of mice or live mice in establishment's food or non-food areas. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
| 09C | Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. | — |
2024-11-25 · Pre-permit (Operational) / Compliance Inspection · Violations were cited · score 10
| Code | Description | Critical |
|---|---|---|
| 04L | Evidence of mice or live mice in establishment's food or non-food areas. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
2024-08-15 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 12 A
| Code | Description | Critical |
|---|---|---|
| 04L | Evidence of mice or live mice in establishment's food or non-food areas. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
2024-04-03 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 30
| Code | Description | Critical |
|---|---|---|
| 02B | Hot TCS food item not held at or above 140 °F. | Critical |
| 04L | Evidence of mice or live mice in establishment's food or non-food areas. | Critical |
| 06F | Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
| 09B | Thawing procedure improper. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
| 10H | Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. | — |
Inspectors recorded evidence of mice on 4 inspections: 2026-09-29, 2024-11-25, 2024-08-15, 2024-04-03
GRADE C
10 open HPD violations — 4 class C
See this building's full record
1 Food Establishment complaint to 311 at this address in the last three years (most often: Rodents/Insects/Garbage) · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Report to 311: Food poisoning · Food safety complaint
34 East 20 Street