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Mongkhon

Thai · 47-16 30 Avenue · Queens 11103

A Grade A posted 2026-01-28 (score 5)

Inspection history

2026-01-28 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A

CodeDescriptionCritical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-11-26 · Cycle Inspection / Re-inspection · Violations were cited · score 13 A

CodeDescriptionCritical
04MLive roaches in facility's food or non-food area.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
09BThawing procedure improper.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-07-17 · Cycle Inspection / Initial Inspection · Violations were cited · score 22

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04MLive roaches in facility's food or non-food area.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—

2023-10-18 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A

CodeDescriptionCritical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2023-10-18 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
28-03Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.—

2023-06-29 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 27

CodeDescriptionCritical
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Critical
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

2 Food Establishment complaints to 311 at this address in the last three years (most often: Rodents/Insects/Garbage), shared by 4 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: China Pagoda, Dar Lbahja, The Shillelagh Tavern.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

47-16 30 Avenue

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