Hawaiian · 209 Bedford Ave · Brooklyn 11211
A Grade A posted 2025-03-04 (score 13)
2025-03-04 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A
| Code | Description | Critical |
|---|---|---|
| 04M | Live roaches in facility's food or non-food area. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2023-09-06 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 11 A
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 08C | Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
GRADE B
2 open HPD violations — 1 class C
See this building's full record
1 food-poisoning report to 311 at this address in the last three years (1 with three or more people sick)
3 Food Establishment complaints to 311 at this address in the last three years (most often: Food Spoiled, Food Worker Hygiene, Rodents/Insects/Garbage) · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Report to 311: Food poisoning · Food safety complaint
209 Bedford Ave