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Panda Express

Chinese · 130 West 125 Street · Manhattan 10027

B Grade B posted 2026-08-03 (score 21)

Inspection history

2026-08-03 · Cycle Inspection / Re-inspection · Violations were cited · score 21 B

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2026-01-22 · Cycle Inspection / Initial Inspection · Violations were cited · score 24

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
09BThawing procedure improper.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2024-05-08 · Sodium Warning / Initial Inspection · Violations were cited

CodeDescriptionCritical
16-10Sodium Warning statement not posted conspicuously at the point of purchase. “Warning: [icon image] indicates that the sodium (salt) content of this item is higher than the total daily recommended limit (2300 mg). High sodium intake can increase blood pressure and risk of heart disease and stroke.”—

2024-05-08 · Smoke-Free Air Act / Initial Inspection · Violations were cited

CodeDescriptionCritical
15-27Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.—

2024-05-08 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 7 A

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

2024-05-08 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20-01Allergen or intolerance notice not translated into common language when required—
20-08Failure to post or conspicuously post healthy eating information—

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Food Worker Hygiene), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Raising Cane's.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

130 West 125 Street

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