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Ubs Ema CafÉ

American · 11 Madison Avenue · Manhattan 10010

A Grade A posted 2026-10-01 (score 7)

Inspection history

2026-10-01 · Cycle Inspection / Initial Inspection · Violations were cited · score 7 A

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical

2025-09-16 · Cycle Inspection / Re-inspection · Violations were cited · score 9 A

CodeDescriptionCritical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.—

2025-08-07 · Cycle Inspection / Initial Inspection · Violations were cited · score 21

CodeDescriptionCritical
02HAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08BGarbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.—

2024-01-25 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 12 A

CodeDescriptionCritical
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Food Contaminated), shared by 5 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Clemente Bar, Eleven Madison Park, Pinterest NYC, Ubs Ema 10 West Catering.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

11 Madison Avenue

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