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Malka NYC

Jewish/Kosher · 161 West 72 Street · Manhattan 10023

A Grade A posted 2024-04-02. The most recent inspection (2026-05-13) scored 25 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2026-05-13 · Cycle Inspection / Initial Inspection · Violations were cited · score 25

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
06APersonal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-02-05 · Smoke-Free Air Act / Initial Inspection · Violations were cited

CodeDescriptionCritical
15-37Workplace SFAA policy not prominently posted in workplace.—

2024-04-02 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 7 A

CodeDescriptionCritical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

At this address

GRADE A

3 open HPD violations — 3 class C

See this building's full record

9 Food Establishment complaints to 311 at this address in the last three years (most often: Rodents/Insects/Garbage, Food Contains Foreign Object, Kitchen/Food Prep Area) · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

161 West 72 Street

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