Saigon Vietnamese Sandwich Deli

Sandwiches · 369 Broome Street · Manhattan 10013

A Grade A posted 2025-10-28 (score 12)

Inspection history

2025-10-28 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A

Code	Description	Critical
04H	Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.	Critical
10F	Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.	—

2024-08-06 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 24

Code	Description	Critical
02B	Hot TCS food item not held at or above 140 °F.	Critical
02G	Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.	Critical
06D	Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.	Critical
10F	Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.	—

2024-08-06 · Administrative Miscellaneous / Initial Inspection · Violations were cited

Code	Description	Critical
19-06	Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)	—
20-08	Failure to post or conspicuously post healthy eating information	—

GRADE B

42 open HPD violations — 6 class C

369 Broome Street