Korean · 98 Mott Street · Manhattan 10013
A Grade A posted 2026-07-21 (score 5)
2026-07-21 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A
| Code | Description | Critical |
|---|---|---|
| 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | Critical |
2024-11-21 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 3 A
| Code | Description | Critical |
|---|---|---|
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2024-07-22 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 33
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 02H | After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. | Critical |
| 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | Critical |
| 06F | Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. | Critical |
| 10E | Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment | — |
| 10H | Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. | — |
2024-07-22 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 20-04 | “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. | — |
No housing grade for this lot (not a graded residential building).
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2 food-poisoning reports to 311 at this address in the last three years (0 with three or more people sick), shared by 9 restaurants
8 Food Establishment complaints to 311 at this address in the last three years (most often: Rodents/Insects/Garbage, Toilet Facility, Food Contains Foreign Object), shared by 9 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Beifang Famous Foods INC, Master Pancake, Mott Eatery, Sanmiwago, Taiwan Sanbao INC, Xiao Cai Yuan INC, Yan Wo Dou Bun, Zhen Pin Cafe.
Report to 311: Food poisoning · Food safety complaint
98 Mott Street