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Boni & Mott

Mediterranean · 238 Mott Street · Manhattan 10012

A Grade A posted 2026-04-24 (score 13)

Inspection history

2026-04-24 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 13 A

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
08BGarbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.—
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

At this address

GRADE A

3 open HPD violations — 2 class C

See this building's full record

Other restaurants at this address: Little Cupcake Bake Shop.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

238 Mott Street

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