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Tucci

Italian · 643 Broadway · Manhattan 10012

A Grade A posted 2025-06-04 (score 13)

Inspection history

2025-06-04 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 13 A

CodeDescriptionCritical
02HAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.Critical
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—

2025-03-26 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 23

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

Mice and rats

Inspectors recorded evidence of mice on 1 inspection: 2025-03-26

At this address

GRADE A

1 open HPD violations — 1 class C

See this building's full record

2 food-poisoning reports to 311 at this address in the last three years (0 with three or more people sick), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Guest New York.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

643 Broadway

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