Mediterranean · 24 Marcy Avenue · Brooklyn 11211
A Grade A posted 2026-08-25 (score 10)
2026-08-25 · Cycle Inspection / Initial Inspection · Violations were cited · score 10 A
| Code | Description | Critical |
|---|---|---|
| 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | Critical |
| 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2024-12-05 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 7 A
| Code | Description | Critical |
|---|---|---|
| 06B | Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. | Critical |
| 09B | Thawing procedure improper. | — |
2024-09-21 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 25
| Code | Description | Critical |
|---|---|---|
| 04A | Food Protection Certificate (FPC) not held by manager or supervisor of food operations. | Critical |
| 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
| 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | — |
GRADE A
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Report to 311: Food poisoning · Food safety complaint
24 Marcy Avenue