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Kaffe Are

Sandwiches/Salads/Mixed Buffet · 397 Greenwich Street · Manhattan 10013

A Grade A posted 2025-06-23. The most recent inspection (2026-09-29) scored 25 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2026-09-29 · Cycle Inspection / Initial Inspection · Violations were cited · score 25

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-06-23 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

CodeDescriptionCritical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2024-12-09 · Pre-permit (Non-operational) / Initial Inspection · Violations were cited · score 2

CodeDescriptionCritical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

At this address

GRADE A

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Toilet Facility) · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

397 Greenwich Street

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