Inspection history

2025-09-02 · Smoke-Free Air Act / Compliance Inspection · Violations were cited

Code	Description	Critical
15-27	Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.	—

2025-09-02 · Pre-permit (Non-operational) / Compliance Inspection · Violations were cited · score 10 Not yet graded

Code	Description	Critical
06C	Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.	Critical
10B	Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.	—
10F	Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.	—

2025-09-02 · Administrative Miscellaneous / Compliance Inspection · Violations were cited

Code	Description	Critical
20-08	Failure to post or conspicuously post healthy eating information	—

2025-08-20 · Smoke-Free Air Act / Re-inspection · Violations were cited

Code	Description	Critical
15-27	Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.	—

2025-08-20 · Pre-permit (Non-operational) / Re-inspection · Violations were cited · score 36

Code	Description	Critical
05C	Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.	Critical
06C	Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.	Critical

2025-08-20 · Administrative Miscellaneous / Re-inspection · Violations were cited

Code	Description	Critical
20-01	Allergen or intolerance notice not translated into common language when required	—
20-04	“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.	—
20-08	Failure to post or conspicuously post healthy eating information	—

2025-08-04 · Pre-permit (Non-operational) / Initial Inspection · Violations were cited · score 63

Code	Description	Critical
05C	Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.	Critical
05D	No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.	Critical
10B	Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.	—
10F	Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.	—

Unique Crepes & Deli

Inspection history