Other · 194 Rockaway Avenue · Brooklyn 11233
A Grade A posted 2025-09-12 (score 12)
2025-09-12 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 12 A
| Code | Description | Critical |
|---|---|---|
| 02H | After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. | Critical |
| 06F | Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. | Critical |
GRADE C
2 open HPD violations — 2 class C
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Report to 311: Food poisoning · Food safety complaint
194 Rockaway Avenue