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Saucy

American · 1144 Hylan Boulevard · Staten Island 10305

Not yet graded

Inspection history

2026-05-13 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 26 Not yet graded

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.—

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Food Spoiled) · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

1144 Hylan Boulevard

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