Bakery Products/Desserts · 6920 3 Avenue · Brooklyn 11209
A Grade A posted 2026-05-14 (score 5)
2026-05-14 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 5 A
| Code | Description | Critical |
|---|---|---|
| 04J | Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. | Critical |
GRADE F
130 open HPD violations — 24 class C
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Report to 311: Food poisoning · Food safety complaint
6920 3 Avenue