Chinese · 5223 8 Avenue · Brooklyn 11220
A Grade A posted 2026-08-03 (score 11)
2026-08-03 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 11 A
| Code | Description | Critical |
|---|---|---|
| 02B | Hot TCS food item not held at or above 140 °F. | Critical |
| 09B | Thawing procedure improper. | — |
2026-05-21 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 35
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | Critical |
| 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
GRADE C
2 open HPD violations — 0 class C
See this building's full record
3 food-poisoning reports to 311 at this address in the last three years (1 with three or more people sick), shared by 2 restaurants
8 Food Establishment complaints to 311 at this address in the last three years (most often: Food Spoiled, Food Contains Foreign Object, Food Contaminated), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Toyama Cuisine.
Report to 311: Food poisoning · Food safety complaint
5223 8 Avenue