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Creative Edge Caterers

American · 110 Barrow Street · Manhattan 10014

A Grade A posted 2026-03-17 (score 9)

Inspection history

2026-03-17 · Cycle Inspection / Initial Inspection · Violations were cited · score 9 A

CodeDescriptionCritical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2024-11-27 · Cycle Inspection / Re-inspection · Violations were cited · score 12 A

CodeDescriptionCritical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08BGarbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.—

2024-01-11 · Cycle Inspection / Initial Inspection · Violations were cited · score 22

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

Mice and rats

Inspectors recorded evidence of mice on 1 inspection: 2024-01-11

At this address

GRADE A

See this building's full record

1 food-poisoning report to 311 at this address in the last three years (0 with three or more people sick), shared by 3 restaurants
11 Food Establishment complaints to 311 at this address in the last three years (most often: Pet/Animal, Kitchen/Food Prep Area, No Permit or License), shared by 3 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: House 120, Orova.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

110 Barrow Street

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