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Ding-A-Ling

American · 116 Avenue C · Manhattan 10009

A Grade A posted 2025-05-01 (score 12)

Inspection history

2025-05-01 · Cycle Inspection / Re-inspection · Violations were cited · score 12 A

CodeDescriptionCritical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—

2024-09-25 · Cycle Inspection / Initial Inspection · Violations were cited · score 28

CodeDescriptionCritical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
04MLive roaches in facility's food or non-food area.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—

2023-01-20 · Cycle Inspection / Re-inspection · Violations were cited · score 5 A

CodeDescriptionCritical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical

At this address

GRADE B

44 open HPD violations — 9 class C

See this building's full record

Other restaurants at this address: Kafana.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

116 Avenue C

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