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Laduree

French · 864 Madison Avenue · Manhattan 10021

A Grade A posted 2026-10-09 (score 12)

Inspection history

2026-10-09 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical

2025-03-27 · Cycle Inspection / Initial Inspection · Violations were cited · score 12 A

CodeDescriptionCritical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

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Report to 311: Food poisoning · Food safety complaint

864 Madison Avenue

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