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North Coast Shark and Bake

Caribbean · 873 Schenectady Avenue · Brooklyn 11203

Grade Pending since 2026-07-13 · last letter grade A (2024-10-18)

Reopened by DOHMH on 2026-07-13.

Inspection history

2026-07-13 · Cycle Inspection / Reopening Inspection · Establishment re-opened by DOHMH. · score 2 Grade Pending

CodeDescriptionCritical
09EWash hands sign not posted near or above hand washing sink.—

2026-07-07 · Cycle Inspection / Reopening Inspection · Establishment re-closed by DOHMH. · score 16

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2026-06-30 · Cycle Inspection / Reopening Inspection · Establishment re-closed by DOHMH. · score 35

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04MLive roaches in facility's food or non-food area.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2026-06-17 · Cycle Inspection / Initial Inspection · Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. · score 44

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04MLive roaches in facility's food or non-food area.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.—

2024-10-18 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10CLighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed.—

2024-02-23 · Cycle Inspection / Re-inspection · Violations were cited · score 24 B

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—

2023-10-02 · Cycle Inspection / Initial Inspection · Violations were cited · score 18

CodeDescriptionCritical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

Mice and rats

Inspectors recorded evidence of mice on 5 inspections: 2026-07-07, 2026-06-30, 2026-06-17, 2024-10-18, 2024-02-23

At this address

GRADE A

5 open HPD violations — 0 class C

See this building's full record

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

873 Schenectady Avenue

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